Welcome to Shooters Supreme Meat Processing

Your animal deserves more than a rushed job.

Boutique home kill butchery.
Without the boutique price tag.

You’ve spent two or three years raising your animal. When it comes time to process it, you want to know you’re getting the very best from it.

At Shooters Supreme Meat Processing, we take a slower, more considered approach to home kill butchery.

We take the time to properly age your meat, talk you through your options and introduce you to cuts you might never have considered before.

Based in Otaki, Serving Foxton to Raumati

Elevate Your Meat Experience

Shooters stands apart by blending old-world craftsmanship with modern-day precision.

Take the time. Taste the difference.

Good meat shouldn’t be rushed.

Having our own dedicated space means we can watch your meat as it ages and process it when it’s ready – not simply when the schedule says it is.

Proper ageing helps tenderise the meat, develop flavour and create a better eating experience.

It takes longer.

We think it’s worth it.

More than just the standard cuts.

There is so much more you can get from an animal than most people realise.

That’s why we encourage you to come in, see the workshop and have a chat with Deane about what you enjoy eating and how you like to cook.

Steaks and roasts are only the beginning.

We can talk you through different cuts, preparation options and ways to make better use of the animal you’ve worked hard to raise.

You can even come and talk to us before you have an animal ready.

Boutique service. Fair pricing.

Taking more care doesn’t have to mean paying significantly more.

Shooters offers a boutique, personalised approach while keeping pricing competitive with other home kill processing services.

You get more time, more advice and more attention to your meat – without the premium price tag you’d expect from a boutique service.

For people who care about their food.

Shooters is particularly suited to lifestyle block owners who have put years into raising their own animals and want to see that effort respected at the final stage.

It’s also for food lovers who appreciate beautifully prepared meat, great flavour and cuts that are a little different from the usual.

This isn’t about getting animals in and out the door as quickly as possible.

It’s about getting the best out of them.

Before you book, come and have a chat.

You don’t need to know exactly what cuts you want.

In fact, we’d rather talk about it.

Come and see the workshop, meet Deane and discuss your animal. We’ll explain what’s possible and help you decide how to get the most from it.

Because when you’ve put years into raising an animal, the final step shouldn’t be rushed.

Shooters Supreme Meat Processing
7 Bennetts Road, Ōtaki – by appointment
Serving Foxton to Raumati